Italian Breaded Jumbo Provolone Cheese Sticks

All Natural Provolone Cheese coated in our unique Italian Breading, a special blend of Italian spices and flavors.

Available in 1 size:
C428: 4 – 2.5 lb. clear bags per case.

DEEP FRYING:
Preheat cooking oil in fryer to 350 degrees F. Cook for 2 minutes or until brown. Let stand 30 seconds before serving. Season to taste and serve. Cook to a minimum internal temperature of 160 degrees F.

Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes). Bleached Wheat flour, Yellow corn Flour, Water, Food Starch-Modified, Whey, Salt, Water, Dextrose, Onion Powder, Yeast, Dehydrated Parsley, Oregano, Garlic, Soybean Oil, Partially Hydrogenated Vegetable Oil (Soybean and/or Cottonseed Oil), Leavening (Sodium Acid Pyrophosphate, sodium Bicarbonate), Sodium Alginate, Soy Flour, Nonfat Dry Milk, spices (including Mustard), Dried Whole Eggs, colored with Oleoresin Paprika, TBHQ, Citric Acid, Dimethylpolysiloxane.

CONTAINS:
EGG, MILK, SOY, WHEAT.

PACK:
4 – 2.5 lb. clear bags per case.

CASE SIZE:
14.5”L x 10”W x 6.5”H

CUBE:
.531

NET/GROSS – WEIGHT:
10 lb. net / 10.70 Gross

COUNT – PER LB:
12-14 pieces

UPC:
078377142807

PALLET:
120 Cases

TI HI:
12 x 10

LEAD TIME:
10 working days

SHIPPING:
Keep Frozen +5 degrees or below.

SHELF LIFE:
24 months

MISC:
This is a NON Kosher item.